Sage Advice

I learned an important lesson last night during dinner. If you are making a meal and discover you're out of a certain spice mixture, like poultry seasoning, it's perfectly fine to Google a recipe and make your own. It'll smell amazing. A word of caution: pay attention to how much you add to the meal. If the recipe calls for one teaspoon, use that. Do not, under any circumstance, dump the whole six teaspoon batch into your dinner. It will be edible, but that's about it.

In related news, today I'll be performing various chicken and dumpling salvaging experiments...